Boucherie Bouvier-Bangillon
Dates, HorairesEvery day throughout the year
Opening hours on Monday, Tuesday, Wednesday and Friday between 8.30 am and 12.30 pm and between 3 pm and 7 pm. On Saturday between 8.30 am and 6 pm.
Closed Thursday and Sunday.
Opening hours on Monday, Tuesday, Wednesday and Friday between 8.30 am and 12.30 pm and between 3 pm and 7 pm. On Saturday between 8.30 am and 6 pm.
Closed Thursday and Sunday.
General
- Environment :
- Village centre
- Period :
- Winter
- Summer
- Autumn
- Spring
- Annual
Equipment & Services
- Food :
- Food shop
- Caterer/delicatessan
- Butcher
- Delicatessen
Situation map
- Method of payment :
Accessibility
Theme:
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